Carlo Scanferla: the art of describing the territory through cuisine.

Let Chef Carlo Scanferla accompany you on a culinary journey that celebrates the authentic flavors of the Piedmontese tradition, reinterpreting them with a touch of originality and contemporaneity. A unique gastronomic experience, where respect for roots merges with creativity and innovation, giving life to dishes that surprise and delight.

From the careful selection of ingredients, those that our land generously offers us, unique creations are born, a tribute to our roots and a window on the future of gastronomy. Each dish is a story, a story of passion and love for cooking, an explosion of taste that involves all the senses.

Come and discover the cuisine of Chef Carlo Scanferla, a true artist of taste, capable of transforming tradition into an unforgettable experience.
A perfect union between past and present, between respect for roots and the desire to experiment.

Book your table and let yourself be won over by a culinary experience that will conquer your heart.